Join us every Saturday night for live music, food from our patio menu, and cold beer on ice. It is our goal to have a place that the entire community can come together and have a great time, right here in town.
Music kicks off every year during Master's week through the month of October
7pm to 10pm
Smoked pulled pork, nacho cheese and nacho chips, farm raised jalapenos on the side
1/2 pound burger, fries, and cheese sauce on top of a slice of Texas toast
romaine, shaved red onion, kalamata olives, pepperoncini, feta cheese with Greek vinaigrette
Gyro meat, fries, Greek sauce
Fried shrimp with a delicious Asian sauce and green onion for garnish
Fresh salad with choice of salad dressing, Fuji, Greek, Ranch, honey mustard, Balsamic
Water $2 Sweet Tea $2
Christine's Farm to Fork
206 Main Street, Edgefield, South Carolina 29824, United States
Copyright © 2024 Christine's Farm to Fork - All Rights Reserved.
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